Hospitality Manager, Guest, Service, Assistant, Restaurant, Leader
You’ve been grinding, and now you want to be rewarded. No one is going to give it to you. Go get it. A great Hospitality Manager wouldn’t wait. Seize the opportunity. Discover a new path.
Inspire a team, influence a culture, and commit to a community. Lead the daily operation of a fast-paced, fresh food focused, brand. Ensure a high standard of service efficiency. Be responsible for all reporting and analysis, financial management, community, guest and vendor relations. Drive sales.
Prior restaurant management (or supervisory) experience in full service, fast casual, or onsite dining is required. Must have exceptional communication skills with a clear focus on providing above and beyond service. Must have clear understanding of quality, systems, standards, and organization, and the ability to lead, develop, and influence a team.