Restaurant Manager, Service Manager, Hospitality Manager, Assistant Manager

For you, it’s a calling. No desk to sit behind. No two days are the same. You love it. You dream about the dining experience. You are a Restaurant Manager looking to redefine the restaurant experience, and advance with a growing company.

Support the efficient execution of daily operations for this fast-paced, fast casual dining restaurant. Lead a team dedicated to quality and service while building community relations and ensuring the smooth operations, including all reporting associated with this location. Ensure a high standard of service. Drive sales.

Must have casual or fast casual dining management experience. Supervisory or key employee experience will also be considered. A desire to learn, as well as a desire to coach and develop a dedicated team, is necessary for success. Strong communication, leadership and organization skills are required.