Restaurant Manager, Hospitality, Service, Guest

You know your community. You care. You help where you can, and you seek opportunities to connect with the guests in your restaurant. It’s who you are. Bring your expertise into this guest-focused, Restaurant Manager role.

Organize daily operations for this successful, upscale casual dining restaurant while leading and developing a group of dedicated professionals. Support the General Manager and Executive Chef to ensure a guest experience that exceeds expectations, every time. Share accountability for performance and profitability.

Upscale casual dining experience with service management experience is ideal. Must have a strong training acumen and a desire to develop future leaders. Strong communication, leadership and organization skills required.